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Повний запис метаданих
Поле DC | Значення | Мова |
---|---|---|
dc.contributor.author | Поворознюк, Інна Миколаївна | - |
dc.contributor.author | Нещадим, Людмила Миколаївна | - |
dc.contributor.author | Тимчук, Світлана Володимирівна | - |
dc.contributor.author | Джога, Ольга Валентинівна | - |
dc.contributor.author | Литвин, Оксана Вікторівна | - |
dc.date.accessioned | 2023-11-28T06:26:36Z | - |
dc.date.available | 2023-11-28T06:26:36Z | - |
dc.date.issued | 2023 | - |
dc.identifier.citation | Povorozniuk I., Neshchadym L., Tymchuk S., Dzhoha O., Lytvyn O. Еco-innovation development of enterprises in the hospitality industry Еco-innovation development of enterprises in the hospitality industry. Sciences of Europe. 2023. №128. р. 20-26 | uk_UA |
dc.identifier.issn | ISSN 3162-2364 | - |
dc.identifier.uri | https://dspace.udpu.edu.ua/handle/123456789/15748 | - |
dc.description.abstract | The article is devoted to the study of the development of eco-innovations in the hospitality industry. It is proved that the greening of production activities at hospitality industry enterprises will not only contribute to improving the quality of life of the population, effective integration into the local regional ecosystem, but also serve as a source of competitive advantage. It is substantiated that in order to restore and build the economy of the future and integrate into the global political, economic and business community, Ukraine must already comply with the requirements of the «green economy», innovation, transparency and responsibility of business, and reduce the negative impact on the environment and society. It is determined that the defining concept of greening the economy is the transition to an energy-efficient, resource-saving, innovative and socially inclusive development model based on an optimal balance between natural physical, and human capital, and involves the use of innovations, changing the value creation cycle through the use of digital technologies. | uk_UA |
dc.publisher | Křižíkova 384/101 Karlín, 186 00 Praha | uk_UA |
dc.relation.ispartofseries | ;128 | - |
dc.subject | hospitality industry | uk_UA |
dc.subject | eco-innovations | uk_UA |
dc.subject | hotel industry | uk_UA |
dc.subject | restaurant industry | uk_UA |
dc.title | Еco-innovation development of enterprises in the hospitality industry | uk_UA |
dc.title.alternative | Еco-innovation development of enterprises in the hospitality industry | uk_UA |
dc.type | Article | uk_UA |
Розташовується у зібраннях: | Інститут економіки та бізнес-освіти |
Файли цього матеріалу:
Файл | Розмір | Формат | |
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Поворознюк Sciences of Europe No 128 (2023) (1)-20-26.pdf | 160,97 kB | Adobe PDF | Переглянути/Відкрити |
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